Yes! You can grind cocoa nibs into powder and mix them with other elements like sugar substitute and dried fruits to generate flavorful mushroom chocolates. Keep fresh, unwashed porcini mushrooms within a free paper bag during the crisper of your fridge. They're going to preserve for a couple of days, https://icelisting.com/story17887685/the-smart-trick-of-nz-psychedelic-mushrooms-that-no-one-is-discussing