The oil is infused with the heat and color from the pepper. You can even use crushed purple pepper to help make the oil-primarily based salsa known as salsa macha. Salsa macha is comparable to Chinese chili oil without the ginger. Rinse the casings to eliminate the salt, then soak https://chili-powder-sweet-paprik21433.spintheblog.com/31504482/paprikachilli-fundamentals-explained