For those following a gluten-free or dairy-free diet, a beef stir fry can be easily adapted to fit your needs while still delivering delicious flavor. The stir fry sauce can be made with tamari (a gluten-free soy sauce alternative), and you can skip the butter or cream typically found in some stir fry recipes. Load up on fresh vegetables like bock choy, snap peas, and carrots for adde... https://www.carolinacattlecompany.com/blogs/all-blog-post/cooking-beef-stir-fry-tips-and-tricks-for-a-flavor-packed-meal